DRINKS
SOFT DRINKS
Marie-Stella-Maris still 50cl 5
Marie-Stella-Maris sparkling 50cl 5
Fritz-Kola 20cl 4
Fritz-Kola no sugar 20cl 4
Fritz-Zitrone 20cl 4
Fritz-Spritz Apfel bio 20cl 4.5
Homemade ginger/lemongrass iced tea 6
Appelaere 20cl 4
Sinasappelaere 20cl 4
Coconut water Pink Guave 50cl 6
cocktail
Aperol spritz 11
Roku gin tonic 13
Ruou de tonic 11
Mojito 10
Hierbas de las Dunas iced tea 11
Quy Nhon Mule 12
Hanoi libre 10
(Spicy) Margarita 13
Sake Negroni 14
MOcktail
Virgin Mojito 8
Virgin Paloma 8
Fresh Pear Galanga Lime 7
Fresh Green apple, Ginger, Paksoi, Rau ram 7
BEER
0% beers
Estaminet 0% 4
Non-alcoholic lager – Palm Breweries
Steenhuffel, Belgium – 0.0% ABV – EBC 8 – IBU 20
Playground <0.5% 6
Non-alcoholic IPA – vandeStreek
Utrecht, Netherlands – 0.3% ABV – EBC 14 – IBU 35
Lager & pilsner
Saigon Red 5.5
Red lager – Sabeco Brewery
Ho Chi Minh City, Vietnam – 4.9% ABV – EBC 18 – IBU 18 – 35cl
Zenne Pils 4
Unfiltered craft lager – Brasserie de la Senne
Brussels, Belgium – 5.2% ABV – EBC 12 – IBU 35
Wheat & blond
Blanche de Namur 4
Belgian wheat beer – Brasserie du Bocq
Purnode, Belgium – 4.5% ABV – EBC 9 – IBU 10
PONY’S 5.5
Hoppy light blond – PONY’S
Ghent, Belgium – 4.0% ABV – EBC 10 – IBU 28
Seef 5
Antwerp historic blond – Antwerpse Brouw Compagnie
Antwerp, Belgium – 6.5% ABV – EBC 14 – IBU 20
Omer 6
Traditional blond – Omer Vander Ghinste Brewery
Bellegem, Belgium – 8.0% ABV – EBC 18 – IBU 28
Duvel 5
Strong blond – Duvel Moortgat
Puurs, Belgium – 8.5% ABV – EBC 16 – IBU 32
Saison & spontaneous fermentation
Saison Dupont Bio 5.5
Organic saison – Brasserie Dupont
Tourpes, Belgium – 6.5% ABV – EBC 12 – IBU 30
Mariage Parfait Oude Geuze 10
100% spontaneous fermentation – Brouwerij Boon
Lembeek, Belgium – 8.0% ABV – EBC 15 – IBU 25 – 37.5cl
IPA & tripel
Kiss My Neighbour 6.5
Juicy IPA – The Musketeers Brewery
Sint-Gillis-Waas, Belgium – 6.5% ABV – EBC 14 – IBU 45
Dirty Talk 7.5
Misty IPA – The Musketeers Brewery
Sint-Gillis-Waas, Belgium – 6.5% ABV – EBC 16 – IBU 40
Troubadour Magma 6.5
Tripel – The Musketeers Brewery
Sint-Gillis-Waas, Belgium – 9.0% ABV – EBC 28 – IBU 45
WINE
Sparkling
Cava Brut Reserva – Mas Codina 8 | 40
Grapes: Macabeo, Xarel·lo, Chardonnay, Pinot Noir
Origin: Alt Penedès, Spain
Fresh and lively cava with notes of green apple, citrus, and a subtle almond touch. Fine bubbles lead to an elegant finish.
Champagne Réserve Brut – Telmont 70
Grapes: Chardonnay, Pinot Meunier, Pinot Noir
Origin: Champagne, France
Complex aromas of ripe pear, brioche, and a hint of hazelnut. Rich and creamy on the palate, with a long, mineral-driven finish.
White
Moustache Social Blanc – Mas Moustache 6.5 | 32.5
Grapes: Terret Blanc
Origin: Languedoc, France
Light and fresh with delicate notes of citrus, white flowers, and a touch of minerality. Crisp acidity gives it a refreshing finish.
Le Oche – Fattoria San Lorenzo 42
Grapes: Verdicchio
Origin: Marche, Italy
Intensely aromatic with hints of green apple, almond, and honey. Full-bodied and structured, with a persistent finish.
Vive Chinon – Marc Plouzeau 52
Grapes: Chenin Blanc
Origin: Loire, France
Expressive and vibrant, showing white peach, citrus, and floral notes. Tight and mineral on the palate with lively acidity.
Rosé
Moustache Social Rosé – Domaine de la Dourbie 6.5 | 32.5
Grapes: Syrah, Mourvèdre
Origin: Languedoc, France
Pale pink color with aromas of white peach, green apple, strawberry, and a touch of pineapple. Fresh, balanced, and zesty on the palate.
Red
Moustache Social Rouge – Mas Moustache 6.5 | 32.5
Grapes: Syrah, Mourvèdre, Cinsault
Origin: Languedoc, France
Full-bodied and aromatic with dark berry fruit, spice, and subtle floral notes. Juicy on the palate with black cherry, blueberry, and a touch of licorice.
Pinot Noir – Laurent Bannwarth 44
Grapes: Pinot Noir
Origin: Alsace, France
Elegant and refined with aromas of red berries, cherry, and a hint of spice. Silky tannins and a fresh, balanced finish.
Carbo Culte – La Cave Apicole 42
Grapes: Grenache, Carignan, Syrah, Mourvèdre
Origin: Roussillon, France
Juicy and vibrant with notes of red fruit, violets, and subtle spice. Carbonic maceration gives it a playful, lively texture.
Chianti Classico – Riecine 62
Grapes: Sangiovese
Origin: Tuscany, Italy
Deep ruby red with aromas of cherry, tobacco, and a hint of leather. Bold structure with firm tannins and a long, spicy finish.
HOT DRINKS
Vietnamese coffee 5
Vietnamese (iced) coffee, condensed milk 5.50
Genmaicha tea / Jasmine tea 4.5
Vietnamese organic green tea 4
Lemongrass, ginger infusion 5
Shiso flower infusion 5
Prices in Euro, are including TAV and service. 1 bill per table.
To respect the legal working hours of our staff and rules of the building we close at 15.30h (Saturday/Sunday non-stop) and 21h.